Raspberry Fig Truffles


In the frost-kissed dawn of winter 2019, a culinary marvel was born – an exquisite truffle that swiftly claimed the coveted International Silver at the prestigious Northwest Chocolate Festival just a month after its grand unveiling. Since its release, this stunning truffle has continued to win esteemed accolades and reigns as one of the most popular truffles in our collection!

The Raspberry Fig truffle is an embodiment of elegance and sophistication. Let us invite you on a sensory journey through the layers of our award-winning creation. The first layer entices the palate with the jewel of the Pacific Northwest – a vibrant raspberry preserve, handpicked for its perfect ripeness. It sits majestically atop the heart of our truffle, a sumptuous fusion of rich dark chocolate butter and luscious fig ganache. The harmony of these elements results in a flavor balance that is nothing less than extraordinary, an indulgent experience designed to ignite your senses and transport you to a world of luxury.

Award Winner Icon                 


BRONZE: Raspberry Fig Truffle
2021 Americas International Chocolate Awards

SILVER: Raspberry Fig Truffle
2019 Northwest Chocolate Festival

AMERICAS BRONZE: Raspberry Fig Truffle
2019 Americas International Chocolate Awards


Raspberry Fig Truffle INGREDIENTS: Dark Chocolate (cacao kernel, sugar, cacao butter, low-fat cacao powder, soy lecithin (emulsifier), Madagascar vanilla), Raspberry Preservers (raspberries, cane sugar, pectin), Butter (cream, salt), Dried Figs, Colored Cocoa Butter (cocoa butter and Dye & Lake Colors: Blue 1, Blue 2, Red 40, Yellow 5, Yellow 6), Fig Balsamic Vinegar (must of grapes, aged wine vinegar, fig juice, contains naturally occurring sulfites), Orange Oil, Sea Salt, Natural Cherry Flavor



CONTAINS: Milk & Soy. Made in a Facility that also Processes: Tree Nuts, Peanuts, and Egg

STORAGE: Please store at room temperature of 72˚F or less and kept away from direct heat and sunlight. We do not recommended refrigerating this product due to excessive humidity and condensation concerns

Our Raspberry Fig Truffle, an award winning and sultry treat…

At Forté Chocolate we are food lovers, but first and foremost we are a community of people. By focusing on those who work for us and partner with us and believe in chocolate’s innate ability to enhance lives—both as a food and an art—we generate and act on the big ideas that will evolve our industry and benefit the planet. As a women-owned company that gives back to the communities we live and work in, we embrace diversity, equity and inclusion in our business operations and actively share our knowledge to inspire the next generation of chocolatiers.

We proudly work with local producers and whole ingredient suppliers who have meticulous dedication to quality and freshness. Developing these relationships is a fundamental part of our operations and successes. We support and adhere to Direct Trade practices and ethically-sourced ingredients. Our aim is to deliver the highest quality products that are both sustainable and exceptionally flavorful.

Our team of artisan chocolatiers embody a creative mindset, carefully crafting every chocolate by hand in limited quantities using traditional techniques of tempering, pouring, enrobing, and adding the finishing touches to each truffle, caramel and specialty bar. Bringing out the flavors naturally within the chocolate is a methodical and artful process of blending distinctive ingredients, including savory elements such as smyrna figs, honeys, and spices to produce a well-honed harmony of signature flavors — a transcendence likened to experiencing the virtuosity in a musical masterwork.

Our chocolate is hand crafted for the love of taste and beauty. Visit our Mission and Philosophy page to learn more about us or see all of our awards earned here. Enjoy!

To carry our products please visit our wholesale site.

Product Care

Chocolate and confection care varies from product to product. We have included these simple instructions to ensure your chocolates are as delicious as on the day they are made!

  • STORAGE – Optimal storage conditions should be a cool and dry place, away from scent and light. We do not recommend storing your chocolate in the refrigerator, as the chocolate will absorb any of its scents, and they will become damp with condensation
  • ENJOY BONBONS BY – Your truffle chocolates and chocolate enrobed caramels should be savored within 14 days (two weeks) of receipt for optimal freshness
  • SAVOR BARS & BARKS BY – Chocolate bars and bagged barks should be consumed by the “Enjoy By” date printed on the back of the package


More information can be found on our Customer Care page


We go to great lengths to ensure that your chocolates arrive safe and sound. In addition to hand packaging your order to ensure that your chocolates are handled correctly right from the start, we check the temperatures of where your chocolates are traveling through so that your little treasures don’t arrive to you or your loved ones in a melted mess!

We pack and ship your chocolates within 1-2 business days of receiving your order (subject to inventory availability). Once your package ships, you will receive a tracking number via email. Please note, it can take up to 24 hours for your tracking number to register

Typically, Forté products are shipped through USPS®. Please enter your tracking number on the USPS tracking page to get updates on your chocolate delivery. That way you can count down the days until you can enjoy these delicious works of culinary art

More information can be found on our Customer Care page